Hands on Cooking: Sushi Class 

Join My Kitchen for a hands-on sushi-making class and discover just how easy it is to create your own fresh, flavorful rolls at home. Learn the basics of sushi preparation using a variety of fresh ingredients, with plenty of options that don’t include raw fish. Whether you’re trying sushi-making for the first time or looking to expand your culinary skills, this class offers a fun and interactive experience for all skill levels. Registration is required at least 24 hours in advance. Call 304-241-4901 or visit MyKitchenWV.com to register.