Chef Chris Hall teaches children how to make sushi, so he can certainly teach you. Why spend tons of money on prepared sushi from the store when you can make your own? We use fresh, healthy ingredients and encourage variation. Sushi is easy, and it does not always mean raw fish. A lot of Sushi contains no fish at all.
Class will take place from 6 to 9 p.m. on May 28 at 3391 Grafton Road. Registration is required at least 24 hours in advance and can be completed at MyKitchenWV.com or by calling 304-241-4901.
