Hands on Cooking: Date Night 1 

Treat yourself to an evening of great food and hands-on cooking at My Kitchen’s Date Night class. Work your way through a delicious multi-course menu featuring bruschetta, cast iron steak, shrimp risotto, spring salad with balsamic dressing, homemade yeast rolls, Chicken French and rich chocolate mousse. Whether you’re attending with a partner, friend or family member, this class offers a fun and memorable culinary experience. Registration is required at least 24 hours in advance. Call 304-241-4901 or visit MyKitchenWV.com to register.